Espresso Old Fashioned Recipe . For cocktail enthusiasts who love the complexity of whiskey and the bold flavors of coffee, the Espresso Old Fashioned is a drink that brings both together in an irresistible way. Combining the smoothness of whiskey with the richness of freshly brewed espresso, this drink offers a delightful twist on the classic Old Fashioned. Whether you’re looking for a sophisticated way to enjoy your coffee or want to serve something that will wow your guests, the Espresso Old Fashioned is the perfect choice.

In this guide, we’ll take you through everything you need to know about making an Espresso Old Fashioned: from the history behind the drink to a detailed recipe, variations, and pro tips for creating the perfect cocktail every time.

What Is an Espresso Old Fashioned?

The Espresso Old Fashioned is an innovative take on the classic Old Fashioned cocktail. The traditional Old Fashioned is one of the oldest and most iconic cocktails, consisting of whiskey, bitters, sugar, and an orange peel garnish. It has stood the test of time and is known for its simple yet sophisticated combination of flavors. However, by adding espresso, we elevate the drink and introduce a rich coffee flavor that pairs beautifully with the whiskey.

The addition of espresso to an Old Fashioned adds a few interesting dimensions to the flavor profile. The bitterness of the espresso contrasts with the sweetness of the simple syrup and cuts through the rich, spicy notes of whiskey. The result is a cocktail that is both warming and energizing, with complex flavors that develop with every sip.

Why Is the Espresso Old Fashioned So Popular?

The Espresso Old Fashioned has risen in popularity in recent years due to the growing interest in coffee-based cocktails. As coffee culture has become more widespread, bartenders have begun experimenting with ways to incorporate coffee into cocktails. The Espresso Old Fashioned is the perfect blend of two beloved worlds: the smoothness and complexity of whiskey, combined with the richness and depth of freshly brewed espresso.

Moreover, for coffee lovers who appreciate the unique flavor profiles of different coffee beans, the Espresso Old Fashioned offers an excellent opportunity to experiment with different types of espresso, bringing a new level of customization to this already versatile cocktail.

Ingredients for an Espresso Old Fashioned Cocktail

The ingredients in the Espresso Old Fashioned are simple yet essential for creating the perfect balance of flavors. While this cocktail has a few core ingredients, there are plenty of options to customize it based on your personal preferences. Let’s break down the basic ingredients:

1. Espresso

Espresso is the star ingredient of this cocktail. The rich, concentrated flavor of espresso elevates the drink by adding depth and bitterness, which pairs perfectly with the sweetness of the simple syrup and the bold flavors of whiskey.

  • Freshness Matters: For the best flavor, always use freshly brewed espresso. It should have a thick crema on top and a full, rich taste. If you don’t have an espresso machine, you can substitute it with very strong coffee, but it won’t quite match the intensity that espresso offers.
  • Espresso Beans: Opt for high-quality espresso beans. The beans’ roast profile plays a huge role in the drink’s flavor, so experiment with different varieties (light, medium, or dark roast) to find your favorite taste.

2. Whiskey

The type of whiskey you choose will have a significant impact on the flavor of your Espresso Old Fashioned. The traditional Old Fashioned calls for either bourbon or rye whiskey, both of which bring distinct flavor profiles:

  • Bourbon: Known for its sweet, full-bodied flavor, bourbon is a popular choice for the Espresso Old Fashioned. The caramel and vanilla notes in bourbon complement the bitterness of espresso, resulting in a smooth, well-balanced drink.
  • Rye Whiskey: Rye offers a spicier, more peppery taste compared to bourbon, making it a great choice if you prefer a slightly bolder, more complex flavor in your cocktail.
  • Other Whiskeys: While bourbon and rye are the most common choices, feel free to experiment with other types of whiskey, such as Irish whiskey or even Scotch, for a unique twist on the classic.

3. Simple Syrup

Simple syrup adds just the right amount of sweetness to balance the bitterness of the espresso and the bite of the whiskey. Making simple syrup at home is easy:

  • How to Make Simple Syrup: Combine equal parts sugar and water in a saucepan, heat it until the sugar dissolves, then let it cool. You can also make flavored syrups, such as vanilla or caramel syrup, to add extra layers of flavor to your Espresso Old Fashioned.

4. Angostura Bitters

Bitters are a key ingredient in the classic Old Fashioned, providing depth and balance. A couple of dashes of Angostura bitters will add complexity to the cocktail and enhance its overall flavor profile. The bitters cut through the sweetness of the syrup and coffee, making the drink taste more well-rounded and aromatic.

5. Orange Peel

A twist of orange peel is an essential garnish for the Espresso Old Fashioned. The citrus oils released from the peel add a fresh aroma that balances the heavier notes of whiskey and coffee. The orange garnish also adds a pop of color to your cocktail, making it visually appealing.

How to Make the Espresso Old Fashioned Cocktail

Now that you know the essential ingredients, let’s walk through the steps to make the perfect Espresso Old Fashioned. It’s a simple process, but following the instructions carefully will ensure you get a balanced and flavorful cocktail.

Step 1: Prepare Your Espresso

Start by brewing a fresh shot of espresso. You can use an espresso machine, stovetop espresso maker (Moka pot), or a high-quality coffee maker that allows you to brew strong, concentrated coffee.

  • Tip: Use freshly ground coffee beans for the best flavor. The grind size should be fine, almost powdery, to create a concentrated shot of espresso.
  • Tip: If you prefer a less intense coffee flavor, you can use a shot of cold brew concentrate instead of espresso.

Step 2: Muddle the Orange Peel and Bitters

Place a strip of orange peel in a mixing glass or Old Fashioned glass. Use a muddler or the back of a spoon to gently muddle the peel. This releases the aromatic oils from the peel, which will infuse the drink with a pleasant citrus fragrance.

  • Add two dashes of Angostura bitters to the muddled peel. The bitters add complexity and cut through the richness of the coffee and whiskey.

Step 3: Add Whiskey and Simple Syrup

Now, pour 2 oz of your chosen whiskey into the mixing glass. Bourbon or rye works best, but feel free to experiment with different types of whiskey.

Add 1/2 oz of simple syrup to the mix. Adjust the amount based on how sweet you prefer your drink.

Step 4: Add the Espresso

Once your whiskey and syrup are in the glass, add 1 oz of freshly brewed espresso. This gives the cocktail its signature coffee flavor and richness.

Step 5: Stir and Add Ice

Fill the mixing glass with ice and stir the ingredients for 30 seconds to combine and chill. Stirring will help to dilute the drink slightly, ensuring a smooth balance of flavors.

Step 6: Strain and Serve

Strain the cocktail into a lowball or Old Fashioned glass, ideally one with a large ice cube to prevent quick dilution.

Garnish with the orange peel twist you muddled earlier, and enjoy your Espresso Old Fashioned!

Why You Should Try an Espresso Old Fashioned

The Rise of Coffee Cocktails

In recent years, the world of cocktails has seen a surge in coffee-infused drinks. Coffee cocktails, including those with cold brew, espresso, and even coffee liqueurs, have gained popularity. The Espresso Old Fashioned is a perfect example of how bartenders have incorporated coffee into classic cocktails to create a rich, multifaceted drinking experience.

The growing interest in coffee cocktails can be attributed to several factors:

  1. Coffee Culture: As coffee culture has exploded worldwide, people have become more attuned to the nuances of different coffee beans, roasts, and brewing techniques. Coffee enthusiasts are naturally seeking ways to incorporate their passion into their cocktails.
  2. Hybrid Drinks: Coffee and alcohol are a natural pairing. The bitterness of coffee complements the bold flavors of spirits like whiskey, creating a perfect synergy that appeals to a wide range of drinkers.
  3. Versatility: Coffee cocktails like the Espresso Old Fashioned are versatile, easily adaptable to different tastes. Whether you prefer a sweeter or more bitter drink, there’s a version of this cocktail for you.

Unique Flavor Profile

The unique flavor of the Espresso Old Fashioned lies in its balance. The bitterness of espresso is complemented by the smooth sweetness of simple syrup, and the complexity of the whiskey rounds out the drink. The citrusy orange peel garnish adds an aromatic note that elevates the drink even further.

For those who appreciate layered flavors, the Espresso Old Fashioned offers a satisfying combination of sweet, bitter, and smoky notes that develop with each sip. Whether you’re a whiskey enthusiast, a coffee lover, or both, this cocktail has something for everyone.

Variations of the Espresso Old Fashioned You Should Try

While the classic Espresso Old Fashioned is fantastic on its own, you can experiment with a few variations to customize the cocktail to your tastes.

Using Different Types of Whiskey

  1. Bourbon – Sweet and full-bodied, bourbon is the go-to choice for most Espresso Old Fashioned lovers. It adds smooth caramel and vanilla notes that pair beautifully with the espresso.
  2. Rye Whiskey – For those who prefer a spicier, more complex cocktail, rye whiskey is a great option. It brings a bold, peppery kick that complements the bitterness of espresso.
  3. Other Whiskeys – Irish whiskey or Scotch can be used for a unique twist. Irish whiskey’s smoother, lighter profile or Scotch’s smoky undertones can change the drink’s character.

Coffee Variations

  1. Cold Brew – Instead of espresso, you can use cold brew concentrate for a smoother, less intense coffee flavor. Cold brew adds a mellow, less acidic profile to the drink, which can be a great option for those who prefer a lighter coffee flavor.
  2. Nitro Coffee – If you want to add a creamy texture to the cocktail, nitro coffee is an exciting choice. Its smooth, velvety mouthfeel can transform the Espresso Old Fashioned into an indulgent treat.
  3. Flavored Syrups – You can infuse different syrups into your Espresso Old Fashioned. For example, vanilla or hazelnut syrups can complement the coffee’s flavor, adding extra sweetness and flavor complexity.

Pairing the Espresso Old Fashioned with Food

A great cocktail deserves great food, and the Espresso Old Fashioned is no exception. Its complex flavors make it a perfect pairing for a variety of dishes. Here are a few ideas:

  • Chocolate Desserts – The rich bitterness of the espresso and the smoothness of whiskey pair perfectly with chocolate. Dark chocolate mousse, flourless chocolate cake, or chocolate truffles are all excellent choices.
  • Cheese – Try pairing the Espresso Old Fashioned with aged cheeses like sharp cheddar, blue cheese, or gouda. The strong flavors of the cheese contrast with the depth of the drink.
  • Smoked Meats – The smokiness of meats like ribs, steak, or smoked salmon complements the rich flavor of whiskey and espresso, making for a satisfying pairing.

Frequently Asked Questions About the Espresso Old Fashioned

Can You Make an Espresso Old Fashioned Without Alcohol?

Yes, you can easily make a non-alcoholic version of the Espresso Old Fashioned! Simply omit the whiskey and replace it with extra espresso or coffee. You can also experiment with adding a bit of vanilla syrup for a touch of sweetness and depth. This mocktail version still offers the rich coffee flavor that makes the Espresso Old Fashioned so appealing.

How Strong Is an Espresso Old Fashioned?

The strength of the Espresso Old Fashioned depends on the amount of whiskey and espresso you use. Typically, the drink contains about 2 oz of whiskey and 1 oz of espresso. However, you can adjust the quantities to suit your taste. If you prefer a stronger coffee flavor, add a bit more espresso; if you like a stronger whiskey presence, increase the whiskey slightly.

Can I Prepare This Cocktail in Advance?

While it’s best to prepare the Espresso Old Fashioned fresh for the best flavor, you can make the whiskey, simple syrup, and bitters mixture ahead of time. When you’re ready to serve, simply add the freshly brewed espresso and ice, stir, and garnish.

The History Behind the Espresso Old Fashioned

The Old Fashioned Cocktail

The Old Fashioned cocktail has a long and storied history. It dates back to the early 19th century and is considered one of the oldest cocktails in the world. The drink was originally known as a “whiskey cocktail” and consisted of whiskey, bitters, sugar, and water. It was later dubbed the “Old Fashioned” as a way to differentiate it from newer cocktails that added mixers and garnishes.

The Emergence of Coffee Cocktails

The trend of incorporating coffee into alcoholic drinks emerged much later, as coffee culture grew in popularity. Coffee cocktails like the Espresso Martini and Irish Coffee have become beloved classics, with bartenders continually experimenting with ways to infuse coffee flavors into spirits. The Espresso Old Fashioned fits perfectly into this modern coffee cocktail movement, offering a unique and flavorful twist on a classic.

Final Thoughts

The Espresso Old Fashioned is the perfect cocktail for those who love both coffee and whiskey. Its rich, bold flavors create a sophisticated drinking experience that’s sure to impress. Whether you’re enjoying it as a post-dinner drink or serving it at a special occasion, the Espresso Old Fashioned is a cocktail that’s both timeless and modern.

Experiment with different variations, and find the perfect version for your taste. Enjoy the bold world of coffee cocktails and the classic elegance of the Old Fashioned—brought together in one delicious drink

Frequently Asked Questions (FAQ) about the Espresso Old Fashioned

1. What is an Espresso Old Fashioned?

An Espresso Old Fashioned is a modern twist on the classic Old Fashioned cocktail, combining whiskey with freshly brewed espresso, simple syrup, bitters, and an orange peel garnish. The result is a rich, complex drink that balances the bitterness of espresso with the smooth, spicy flavors of whiskey, creating a unique and flavorful cocktail.

2. What type of whiskey should I use in an Espresso Old Fashioned?

You can use either bourbon or rye whiskey in an Espresso Old Fashioned:

  • Bourbon: Known for its sweet, full-bodied flavor, bourbon works well in this cocktail, complementing the richness of the espresso.
  • Rye whiskey: If you prefer a spicier, bolder profile, rye whiskey is a great choice. It has a sharper flavor that can stand up to the coffee’s bitterness.
  • Feel free to experiment with other types of whiskey, like Irish whiskey or Scotch, for unique variations.

3. Can I use regular coffee instead of espresso?

While espresso is the ideal choice for the Espresso Old Fashioned due to its concentrated, rich flavor, you can substitute strong brewed coffee if you don’t have access to an espresso machine. Cold brew concentrate is another good alternative, as it offers a smooth, less acidic coffee flavor.

However, the taste won’t be as intense as using freshly brewed espresso.

4. How much simple syrup should I add to an Espresso Old Fashioned?

The amount of simple syrup you add depends on your preference for sweetness. Typically, 1/2 ounce of simple syrup balances the flavors, but feel free to adjust based on your taste. If you like a sweeter drink, you can increase the syrup to 3/4 ounce. Always taste and adjust as you go!

5. Can I make an Espresso Old Fashioned without alcohol?

Yes! To make a non-alcoholic Espresso Old Fashioned, simply omit the whiskey and add more espresso or coffee. You can also add a flavored syrup like vanilla or caramel for extra sweetness and depth. This makes for a delicious coffee-based mocktail without the alcohol.

6. Can I prepare an Espresso Old Fashioned in advance?

While the Espresso Old Fashioned is best served fresh to preserve the flavors, you can prepare the whiskey, simple syrup, and bitters mixture ahead of time. Store this mixture in the fridge. When you’re ready to serve, simply brew a fresh shot of espresso, add ice to the mixture, stir, and garnish with the orange peel.

Fresh espresso is key to maintaining the drink’s flavor profile.

7. What can I use as a garnish for an Espresso Old Fashioned?

The classic garnish for an Espresso Old Fashioned is a twist of orange peel. The citrus oils from the peel add a fresh aroma that enhances the drink’s complexity. You can also experiment with other garnishes such as a cherry, a cinnamon stick, or even a coffee bean for a coffee-inspired touch.

8. Can I use flavored syrups in my Espresso Old Fashioned?

Yes! If you’re looking to add a unique twist to your Espresso Old Fashioned, consider using flavored syrups like vanilla, caramel, or hazelnut. These syrups complement the rich coffee and whiskey flavors and add a new layer of complexity to the drink.

9. How strong is an Espresso Old Fashioned?

The strength of the Espresso Old Fashioned largely depends on the amount of whiskey and espresso you use. Typically, the drink contains 2 oz of whiskey and 1 oz of espresso. If you prefer a stronger coffee flavor, you can add more espresso. If you like the whiskey to stand out more, increase the whiskey. The balance of these ingredients determines how strong the cocktail will taste.

10. Can I use a different type of bitters in an Espresso Old Fashioned?

Angostura bitters are the most common choice for an Espresso Old Fashioned due to their aromatic, spicy profile. However, you can experiment with other types of bitters such as coffee bitters, chocolate bitters, or orange bitters to add a unique flavor to your drink. Just be mindful of the flavor balance when experimenting with different bitters.

11. What’s the best type of espresso to use in an Espresso Old Fashioned?

The type of espresso you use in an Espresso Old Fashioned can significantly affect the flavor of the cocktail. For the best results, opt for freshly ground, high-quality espresso beans. Depending on your preferences, you can choose a light, medium, or dark roast:

  • Light roast: Lighter espresso beans have fruity, acidic notes.
  • Medium roast: Offers a balanced flavor with a mix of sweetness and acidity.
  • Dark roast: A bold, smoky flavor that pairs well with whiskey’s richness.

Experiment with different beans to find the espresso that suits your taste best!

12. What food pairs well with an Espresso Old Fashioned?

The Espresso Old Fashioned pairs well with a variety of foods. Here are a few ideas for perfect pairings:

  • Chocolate desserts: Dark chocolate cake, truffles, or mousse are excellent choices.
  • Cheese: Strong cheeses like blue cheese, aged cheddar, or gouda complement the drink’s complex flavors.
  • Smoked meats: Ribs, steak, or smoked salmon are great options to serve alongside this cocktail, as the smoky flavors enhance the richness of the espresso and whiskey.

13. Can I serve an Espresso Old Fashioned as a brunch cocktail?

Yes! The Espresso Old Fashioned works wonderfully as a brunch cocktail, especially for coffee lovers. Its rich coffee flavor and alcohol base make it a great choice for an afternoon drink. Pair it with breakfast dishes like eggs benedict, bagels with smoked salmon, or pancakes to elevate your brunch experience.

14. What’s the difference between an Espresso Old Fashioned and an Espresso Martini?

The Espresso Old Fashioned is a whiskey-based cocktail, while the Espresso Martini is made with vodka, coffee liqueur, and espresso. The Espresso Old Fashioned is generally stronger and more complex, thanks to the whiskey’s robust flavors and the addition of bitters, while the Espresso Martini is typically smoother and sweeter due to the presence of coffee liqueur. Both drinks offer a coffee-infused experience, but the choice of spirit sets them apart.

15. Can I make an Espresso Old Fashioned with decaf espresso?

Yes! If you’re sensitive to caffeine or prefer to enjoy a coffee-flavored cocktail without the jolt of caffeine, you can use decaffeinated espresso. The decaf version will still provide the rich coffee flavor and depth you expect from the drink, without the stimulating effects of caffeine.

16. What is the best glassware for an Espresso Old Fashioned?

The ideal glass for an Espresso Old Fashioned is a lowball or Old Fashioned glass. This glass is short, sturdy, and wide, allowing for the drink’s ice cube to chill the cocktail without excessive dilution. The large ice cube also helps maintain the drink’s temperature while keeping the flavors intact.